British-owned commercial cleaning & facilities management across the UK
TR19 Kitchen Extract & Ductwork Cleaning

TR19 Kitchen Extract & Ductwork Cleaning

Kitchen-extract and grease-duct cleaning to the TR19 Grease standard — the fire-safety and insurance requirement for commercial kitchens.

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TR19 kitchen-extract cleaning removes the grease that builds up inside a commercial kitchen's extract ductwork — a serious fire risk and an insurance requirement. Optus Glean UK cleans extract systems to the TR19 Grease standard, verifies the result with deposit-thickness testing, and issues before/after photos and a hygiene certificate for your records.

What TR19 is

TR19 is the building-engineering industry's recognised standard for the internal cleanliness of ventilation systems, published by BESA and endorsed by UK insurers. It was split into TR19 Grease (for kitchen-extract fire safety) and TR19 Air (for general ventilation hygiene).

The grease threshold and why it matters

Under TR19 Grease, grease deposits inside extract ductwork should not exceed a mean average of 200 microns between scheduled cleans, and areas at 500 microns or more require immediate spot cleaning. Grease is highly flammable, so an uncleaned extract system is a genuine fire risk — and insurers increasingly require documented TR19 compliance, with claims potentially denied after a fire where a system was not properly cleaned.

How we clean and verify

We install access panels (typically every 2–3 metres) so the full run of ductwork can be reached, clean the canopy, filters, ductwork, and fan, and verify the result with Deposit Thickness Tests (DTT) or Wet Film Thickness Tests (WFTT) at multiple points. Work is carried out and signed off in line with the BESA Grease Hygiene Technician standard.

Your compliance record

After every clean you receive a report with before-and-after photographs, DTT/WFTT results, a summary of the work, and a hygiene certificate stating the cleaning frequency achieved — the documented due-diligence evidence your insurer and fire risk assessment need.

Frequently Asked Questions

What is TR19 kitchen-extract cleaning?
It is the cleaning of a commercial kitchen's grease-extract ductwork to the BESA TR19 Grease standard. Grease build-up in ductwork is a major fire risk, and TR19 sets a measurable cleanliness benchmark (a mean average not exceeding 200 microns) plus a verification and reporting method.
How often should a kitchen extract system be cleaned?
It depends on how heavily the kitchen is used; frequency is set by measuring grease deposits against the TR19 200-micron threshold. Heavy-use kitchens need cleaning more often. We assess your system and recommend a frequency.
Do insurers require TR19 compliance?
Increasingly, yes. Many insurers require evidence of TR19 Grease compliance, and a claim can be affected after a fire if the extract system was not properly cleaned and documented. Our hygiene certificate and DTT reports provide that evidence.
What do we get after the clean?
Before-and-after photographs, deposit-thickness test results, a work summary, and a TR19 hygiene certificate stating the frequency achieved.

TR19 Kitchen Extract Cleaning

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